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Large orders require a 24 hr notice dalton’s Catering Menu
2429 Foxon Road North Branford, CT
(203) 481-4711 Fax (203) 234-2104
Large orders require a 24 hr notice.
Menu items also available per request.
Visit us at www.ludalct.com
Small
Large
(serves 8-10)
(serves 18-20)
Mixed greens salad (choice of dressing)
$ 10.50
$ 19.50
Stuffed Scallops (minimum 20) in a lobster cream sauce
$ 2.50 ea.
Stuffed Shrimp (minimum 20) in a pesto cream sauce
$ 3.00 ea
Oysters Casino (minimum 20)
$ 1.75 ea
Stuffed mushrooms (minimum 20) in a lemon wine sauce
$ 0.90 ea.
Wrapped mozzarella (minimum 20) in balsamic reduction
$ 1.25 ea.
Shrimp Cocktail (minimum 20)
$ 2.50 ea.
Fried Calamari or Napolitan style
$ 35.00
$ 65.00
Panecotta white beans, escarole and croutons
$ 25.00
$ 50.00
Rigatoni with Vodka cream sauce
$ 20.00
$ 40.00
Eggplant Rollatini with ricotta cheese in a Pomodoro sauce
$ 25.00
$ 50.00
Jumbo Sweet potato ravioli in a brandy sauce
$ 25.00
$ 50.00
Jumbo cheese ravioli in a Pomodoro sauce
$ 25.00
$ 50.00
Sausage and peppers and onions
$ 25.00
$ 50.00
Chicken Ludal mushrooms, peppers and artichokes hearts
$ 35.00
$ 60.00
Chicken Marsala
$ 35.00
$ 60.00
Veal or Chicken Parmigian
$35.00
$60.00
Veal Matese prosciutto, spinach and mozzarella
$ 40.00
$ 75.00
Roasted potatoes and peppers
$ 15.00
$ 30.00
Shrimp Gabriela mushrooms, spinach in Madeira sauce
$ 45.00
$ 90.00
Chicken Francese in a sherry lemon sauce
$ 35.00
$ 60.00
Steak Peppercorn or Cristal 13-14 oz. (minimum 10)
$ 19.00 ea.
Encrusted Norwegian Salmon capers, scallions and tomatoes
$ 50.00
$ 100.00
Gnocchi Napolitan in a Pomodoro sauce with mozzarella $ 25.00
$ 45.00
Call Alison at (203) 457-6981 ext. 2